Vrsta : |
Časopis |
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istraživačkih timova : |
Tolède - College of Pharmacy and Pharmaceutical Sciences, The University of Toledo |
Autor : |
Alexander KS, Sundar S, White DB, Dollimore D. |
Naslov : |
The Formulation Development and Stability of Spironolactone Suspension |
Référence : |
Int J Pharm Compound ; 1, 3: 195-199. 1997 |
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Razina dokaza : |
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Fizička stabilnost : |
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Kemijska stabilnost : |
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Ostale metode : |
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Komentari : |
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Liste
Spironolactone
|
|
|
pH |
pH 4.5 |
|
|
|
|
|
600 mg ®= ? |
karboksimetilceluloza |
900 mg |
Veegum® |
900 mg |
Metilparaben |
120 mg |
Propilparaben |
24 mg |
Propilen glikol |
1.2 ml |
Sorbitol |
70% 48 ml |
natrijev acetat |
350 mg |
octena kiselina |
36% 0.67 ml |
natrijev bisulfit |
120 mg |
natrijev edetat |
120 mg |
natrijev saharin |
24 mg |
aroma ananasa |
|
destilirana voda |
>> 120 ml |
|
30°C |
|
90 |
|
|
|
|
|
|
600 mg ®= ? |
karboksimetilceluloza |
900 mg |
Veegum® |
900 mg |
Metilparaben |
120 mg |
Propilparaben |
24 mg |
Propilen glikol |
1.2 ml |
Sorbitol |
70% 48 ml |
natrijev acetat |
350 mg |
octena kiselina |
36% 0.67 ml |
natrijev bisulfit |
120 mg |
natrijev edetat |
120 mg |
natrijev saharin |
24 mg |
aroma ananasa |
|
destilirana voda |
>> 120 ml |
|
5°C |
|
90 |
|
|
|
|
|