|
|
300 mg
Persantine® |
Sól sodowa sacharyny |
30 mg |
Sorbinian potasu |
30 mg |
kwas cytrynowy |
30 mg |
Glikol propylenowy |
3 ml |
Metyloceluloza |
150 mg |
aromat cytrynowy |
75 mg |
Woda destylowana |
>> 30 ml |
|
25°C |
|
30 |
|
|
2998
|
|
|
|
300 mg
Persantine® |
Sól sodowa sacharyny |
30 mg |
Sorbinian potasu |
30 mg |
kwas cytrynowy |
30 mg |
Glikol propylenowy |
3 ml |
Metyloceluloza |
150 mg |
aromat cytrynowy |
75 mg |
Woda destylowana |
>> 30 ml |
|
4°C |
|
30 |
|
|
2998
|
|
|
|
1,5 g
® = ? |
SyrSpend SF PH4® |
>> 150 mL |
|
2-8°C |
|
90 |
|
|
3999
|
|
|
|
1,5 g
® = ? |
SyrSpend SF PH4® |
>> 150 mL |
|
20-25°C |
|
90 |
|
|
3999
|
|
|
|
1200 mg
? |
OraPlus® / OraSweet® (1:1) |
>> 120 ml |
|
25°C |
|
60 |
|
|
2433
|
|
|
|
1200 mg
? |
OraPlus® / OraSweet SF® (1:1) |
>> 120 ml |
|
25°C |
|
60 |
|
|
2433
|
|
|
|
1200 mg
? |
|
25°C |
|
60 |
|
|
2433
|
|
|
|
1200 mg
? |
OraPlus® / OraSweet® (1:1) |
>> 120 ml |
|
4°C |
|
60 |
|
|
2433
|
|
|
|
1200 mg
? |
OraPlus® / OraSweet SF® (1:1) |
>> 120 ml |
|
4°C |
|
60 |
|
|
2433
|
|
|
|
1200 mg
? |
|
4°C |
|
60 |
|
|
2433
|
|