| Tüüp : |
Ajaleht |
| Interneti link : |
http://archive.eahp.eu/EJHP-Science-archive/Issue-3-2005 |
|
| Uurimisrühmad : |
Lisbonne - Universidade de Lisboa, Faculdade de Farmácia |
| Autor : |
Salgado AC, Rosa ML, Duarte MA et al. |
| Pealkiri : |
Stability of spironolactone in an extemporaneously prepared aqueous suspension: the importance of microbiological quality of compounded paediatric formulations. |
| Publikatsioon : |
EJHP Science ; 11: 68-73. 2005 |
|
| Tõendite tase : |
|
| Füüsikaline stabiilsus : |
|
| Keemiline püsivus : |
|
| Muud meetodid : |
|
| Kommentaarid : |
|
Ingredientide nimekiri
 Spironolactone
|
 |
 |
 |
 |
100 mg
Aldactone® |
| Süstevesi |
5 ml |
| Lihtsiirup |
>> 40 ml |
|
19-25°C |
 |
| 3 |
 |
|
|
|
|
|
100 mg
Aldactone® |
| Süstevesi |
5 ml |
| Kaaliumsorbaat |
80 mg |
| Lihtsiirup |
>> 40 ml |
|
19-25°C |
|
| 60 |
|
|
|
|
|
|
100 mg
Aldactone® |
| Süstevesi |
5 ml |
| Lihtsiirup |
>> 40 ml |
|
2-8°C |
|
| 3 |
|
|
|
|
|
|
100 mg
Aldactone® |
| Süstevesi |
5 ml |
| Kaaliumsorbaat |
80 mg |
| Lihtsiirup |
>> 40 ml |
|
2-8°C |
|
| 60 |
|
|
|
|
|
