| typ : |
Czasopismo |
| link internetowy : |
http://www.ajhp.org/cgi/reprint/60/12/1268 |
|
| Zespoły badawcze : |
Ann Arbor - University of Michigan, College of Pharmacy |
| Autorzy : |
Wagner DS, Johnson CE, Cichon-Hensley BK, DeLoach SL. |
| Tytuł : |
Stability of oral liquid preparations of tramadol in strawberry syrup and a sugar-free vehicle |
| Numer : |
Am J Health-Syst Pharm ; 60: 1268-1270 2003 |
|
| Poziom wiarygodności : |
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| stabilność fizyczną : |
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| Stabilność chemiczna : |
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| Inne metody : |
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| Komentarze : |
|
Listy
 Tramadol hydrochloride
|
 |
 |
 |
 |
300 mg
Tramadol® |
| OraPlus® |
30 ml |
| Syrop truskawkowy |
>> 30 ml |
|
23-25°C |
 |
| 90 |
 |
|
|
|
|
|
300 mg
Tramadol® |
| OraPlus® |
30 ml |
| Orasweet SF ® |
>> 30 ml |
|
23-25°C |
|
| 90 |
|
|
|
|
|
|
300 mg
Tramadol® |
| OraPlus® |
30 ml |
| Syrop truskawkowy |
>> 30 ml |
|
3-5°C |
|
| 90 |
|
|
|
|
|
|
300 mg
Tramadol® |
| OraPlus® |
30 ml |
| Orasweet SF ® |
>> 30 ml |
|
3-5°C |
|
| 90 |
|
|
|
|
|
