| tüüp : |
ajaleht |
| interneti link : |
https://doi.org/10.1177/106002809002401106 |
|
| uurimisrühmad : |
Utrecht - Faculty of pharmacy, State university of Utrecht |
| Autor : |
Beijnen JH, Van Gijn R, Horenblas S, Underberg WJM. |
| pealkiri : |
Chemical stability of suramin in commonly used infusion fluids. |
| publikatsioon : |
Ann Pharmacotherapy ; 24: 1056-1058. 1990 |
|
| Tõendite tase : |
|
| füüsikaline stabiilsus : |
|
| Keemiline püsivus : |
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| Muud meetodid : |
|
| Kommentaarid : |
|
ingredientide nimekiri
 Suramin
|
 |
 |
 |
 |
1 mg/ml |
22°C |
 |
| 7 |
 |
|
|
|
|
|
1 mg/ml |
4°C |
 |
| 7 |
|
|
|
|
|
 |
1 mg/ml |
22°C |
|
| 7 |
|
|
|
|
|
|
1 mg/ml |
4°C |
|
| 7 |
|
|
|
|
|
 |
1 mg/ml |
22°C |
|
| 7 |
|
|
|
|
|
|
1 mg/ml |
4°C |
|
| 7 |
|
|
|
|
|
| |
+
|
|
|
|
|
| |
+
|
|
|
|
|
| |
+
|
|
|
|
