| Tip : |
časopis |
| internet povezava : |
http://www.ijpc.com/Abstracts/Abstract.cfm?ABS=3804 |
|
| raziskovalne skupine : |
Nablus - An-Najah National University, Faculty of Medicines and Health Sciences |
| Avtor : |
Zaid Abdel Naser, Assali M, Qaddomi A, Ghanem M, Zaaror Yara Abu. |
| Naslov : |
Preparation and Stability Evaluation of Extemporaneous Oral Suspension of Valsartan Using Commercially Available Tablets. |
| Référence : |
Int J Pharm Compound ; 18, 2 : 169-174. 2014 |
|
| Raven dokazov : |
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| Fizikalna stabilnost : |
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| Kemična stabilnost : |
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| Druge metode : |
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| Komentarji : |
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Seznami
 Valsartan
|
 |
 |
 |
 |
400 mg
Valzan® (Pharmacare PLC) |
| ksantan gumi |
20 mg |
| hidroksipropilcelulozo |
20 mg |
| Aerosil® |
110 mg |
| Okus banana |
20 mg |
| Natrijev fosfat |
80 mg |
| Titanov dioksid |
1 mg |
| Okus jagoda |
110 mg |
| Sukroza |
22,04 g |
| Prečiščena voda |
>> 25 mL |
|
23-27°C |
 |
| 30 |
 |
|
|
|
|
|
400 mg
Valzan® (Pharmacare PLC) |
| ksantan gumi |
20 mg |
| hidroksipropilcelulozo |
20 mg |
| Aerosil® |
110 mg |
| Okus banana |
20 mg |
| Natrijev fosfat |
80 mg |
| Titanov dioksid |
1 mg |
| Okus jagoda |
110 mg |
| Sukroza |
22,04 g |
| Prečiščena voda |
>> 25 mL |
|
38-42°C |
|
| 30 |
|
|
|
|
|
