| Type : |
Journal |
| Internet-link : |
http://www.ajhp.org/cgi/content/abstract/65/6/558 |
|
| forskerhold : |
Ann Arbor - University of Michigan, College of Pharmacy |
| Forfattere : |
Siden R, Johnson CE. |
| Titel : |
Stability of a flavored formulation of acetylcysteine for oral administration |
| Nummer : |
Am J Health-Syst Pharm ; 65: 558-561. 2008 |
|
| bevisniveau : |
|
| fysisk stabilitet : |
|
| kemisk stabilitet : |
|
| andre metoder : |
|
| Kommentarer : |
|
Lister
 N-acetylcysteine
|
 |
 |
 |
 |
90 ml
acetylcysteine sodium 10% |
| Sødestof |
7 ml |
| Jordbæraroma |
7 ml |
|
23-25°C |
 |
| 35 |
 |
|
|
|
|
|
90 ml
acetylcysteine sodium 10% |
| Sødestof |
7 ml |
| Jordbæraroma |
7 ml |
|
3-5°C |
|
| 35 |
|
|
|
|
|
